BALSAMIC VINEGAR SPRAY ML.250 Product of high gastronomy, ready to use directly on dishes and which differs from balsamic vinegar for its consistency, obtained thanks to the skilful fusion of concentrated grape must with balsamic vinegar of which it preserves the aroma and the typical flavor. bitter-sweet. The aesthetic function of the product is perfectly combined with the culinary one: in fact, it enhances the taste of each course. It is recommended to use it on red and white meats, to decorate roasts, fillet or escalopes with Balsamic Vinegar, on grilled meats, fish and cheese. We also suggest trying a few drops on desserts or ice cream.
Red wine vinegar is an ideal ingredient to enrich cooked meat and fish dishes, for sweet and sour foods such as onions, courgettes or other green vegetables. It is the ideal condiment for prepared rabbit or for rich eggplant or artichoke caponata.