DUBBEL, 7.3% Warm and invigorating. On the nose evident notes of dried fruit that return in the aftertaste, on the palate a delicate softness stands out accompanied by a pleasant sensation of alcoholic warmth.
Saison, 6.5% Rustic. Spicy. Produced with pils malt and native durum wheat. Dominated by characteristic rustic and spicy scents and hints of tropical fruit.
It is a beer produced with an exclusive artisanal method by fermenting together 1/3 of red grape must and 2/3 of barley must. It is a beer aged for a long time in vats before refermentation in the bottle; this process is used to obtain a particular product, in which original aromas and flavors are mixed in a harmonious and elegant way. Pairings: the freshness and slight acidity makes it suitable for aged cheeses, fatty meats and in particular all sausages.
SEMEDORATO BLONDE BEER CL.33 (X24) GR. 5% Premium low fermentation beer with a light color, pure barley malt. An elegant and refined beer with 5% alcohol content that should be served at a temperature of 5-6 ° C. COMMERCIAL CATEGORY: Premium Lager. ALCOHOL CONTENT: 5%. ORIGIN: Sicily TASTE: Full and aromatic .. BITTER: Delicate, not too persistent .. COLOR: Blonde, straw yellow .. FOAM: Dense, compact and persistent ..
SEMEDORED BEER HIMERA CL.33 (X15) GR. 6% With barley malt from sustainable agriculture. The unfiltered and unpasteurized craft beer is obtained from a long and special maturation in fermentation vats below zero degrees.
Premium low fermentation beer with a light color, pure barley malt. An elegant and refined beer with 5% alcohol content that should be served at a temperature of 5-6 ° C. COMMERCIAL CATEGORY: Premium Lager. ALCOHOL CONTENT: 5%. ORIGIN: Sicily TASTE: Full and aromatic .. BITTER: Delicate, not too persistent .. COLOR: Blonde, straw yellow .. FOAM: Dense, compact and persistent ..