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All the flavor of Etna in a 1 kg bowl. Pistachio shelled and then processed with the addition of salt, pepper, seed oil (in the 65% format). Ideal for preparing bruschetta and as a condiment for meat-based main courses, it goes naturally with pasta, preferably seasoning it at the end of cooking with a sprinkling of pistachio grains. Keep in a cold and dry place. Once opened, store in the fridge and consume it within a week.