Menu
Search
English
Search store Close
Shopping cart Close

You have no items in your shopping cart.

All Categories
    Menu Close

    FRESH EGG TAGLIOLINI GR. 500

    Manufacturer: VIVA
    Be the first to review this product
    Thin and delicate, these egg noodles will already win you over for the way they embrace the prongs of the fork. A pasta with an artisanal charm that goes wonderfully with both robust meat sauces and sauces with a lighter flavor, perhaps based on vegetables. Starting from carefully selected ingredients, the Michelis pasta factory - with an almost century-old tradition - produces an egg pasta that preserves all the taste of the products of the past.
    SKU: CAL 06
    €4.00
    i h
    Related products
    Picture of LONG FRESH TRAPANESE BUSIATA GR 500

    LONG FRESH TRAPANESE BUSIATA GR 500

    CAL 01
    Busiata Trapanese drawn in bronze. Trapani busiate is an ancient pasta shape typical of the Trapani area. The name derives from the thin stem, the busa, of a plant of the Mediterranean scrub, used to give the pasta its characteristic spiral shape. Trapani busiate are ideal in combination with the typical Trapani pesto, based on tomato, garlic, almonds, oil, salt and basil
    €3.50
    Picture of FRESH SARDINIAN GNOCCHETTI GR. 500

    FRESH SARDINIAN GNOCCHETTI GR. 500

    CAL 02
    Sardinian gnocchi, are a typical short pasta of Sardinia, about two centimeters long and in the shape of a shell. Simply made with durum wheat semolina and water, Sardinian gnocchi have been around for centuries. Their very shape testifies to their antiquity: once, in fact, this pasta was obtained by crushing the balls of dough against the ciuir, a typical straw basket that gave this characteristic shape.
    €3.50
    Picture of FRESH ORECCHIETTE GR. 500

    FRESH ORECCHIETTE GR. 500

    CAL 04
    Orecchiette drawn in bronze. The bronze drawing guarantees a porous consistency, which makes them suitable for marrying even the richest sauces. They are processed by mixing the durum wheat semolina with spring water. The bronze drawn pasta, in addition to its high protein content and gluten quality, has superior qualitative characteristics (porous and rough), which allow it to absorb the sauces and an exceptional cooking resistance. It goes perfectly with traditional sauces and / or simpler condiments based on tomato sauce or pulp.
    €4.30
    Picture of FRESH MEAT TORTELLINI GR. 500

    FRESH MEAT TORTELLINI GR. 500

    CAL 07
    Meat tortellini drawn in bronze. The classic Tortellino in a small format, with a meat filling. Usually served with meat-based broth, they are also excellent with meat sauce or cheese-based dressings.
    €4.00
    Picture of FRESH TROPHIES GR. 500

    FRESH TROPHIES GR. 500

    CAL 08
    Trofie drawn in bronze. Trofie is a typical Ligurian durum wheat semolina pasta with a characteristic tapered and curled shape that holds the sauce perfectly. Processed by hand and dried slowly at low temperature, they keep the nutritional and organoleptic properties unaltered. They can be tasted with a sauce prepared with Genoese pesto and fresh tomato sauce. The cooking time is about 15 minutes.
    €3.50
    Customers who bought this item also bought
    Picture of ORGANIC CHERRY SAUCE ML. 330

    ORGANIC CHERRY SAUCE ML. 330

    SALPI 17
    Ready-to-use sauce for pasta, to be heated only, does not require cooking. After opening, keep in the fridge and use within 3/4 days. INGREDIENTS: cherry tomato (95% min.) *, extra virgin olive oil *, salt, basil (0.3%) *. It may contain traces of celery and nuts. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.
    €2.00
    Picture of VIOLET EGGPLANT

    VIOLET EGGPLANT

    R.F. 03
    VIOLET EGGPLANT OF FIRST CHOICE SICILIAN (SALE BY WEIGHT) This type of round aubergine is particularly sweet and therefore ideal for delicate and elegant dishes. Furthermore, the compactness of the pulp makes it an ideal compendium during frying to obtain greater softness in the final product. They are excellent diced and cooked in a pan with parsley and extra virgin olive oil. They are also very good stuffed with pizzaiola or with cherry tomatoes and basil once blanched and then slightly soured by a dip of white wine vinegar. Eggplants are the magic of the Mediterranean diet.
    €4.90
    equates to €4.90 per 1 kg(s)
    Picture of READY CHERRY TOMATO SAUCE WITH MEDITERRANEAN BIO ML. 250

    READY CHERRY TOMATO SAUCE WITH MEDITERRANEAN BIO ML. 250

    SALPI 15
    Ready-to-use sauce for pasta, to be heated only. it does not require cooking. After opening, keep refrigerated and use within 3/4 days. INGREDIENTS: Cherry tomato (93% min.) *, Extra virgin olive oil *, dried tomato (2.7%) *, salt, capers (0.3%) *, basil (0.3%) *, parsley *, rosemary *, vinegar *, chilli *, oregano *. It may contain traces of celery and nuts. * From organic farming No added sugar, no preservatives. Product suitable for vegetarians and vegans.
    €2.70
    Picture of CANASTA

    CANASTA

    F.F. 077
    CANASTA
    €6.10
    equates to €6.10 per 1 kg(s)
    Information
    My account
    Customer service

    Payment options

    Powered by nopCommerce
    Copyright © 2023 Italien Gourmet s.n.. All rights reserved.