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WILD FENNEL

WILD FENNEL Wild fennel is a perennial plant that grows spontaneously. Characterized by a tall trunk, in summer it produces yellow flowers collected in umbrellas. At a food level, wild fennel shoots, flowers and fruits are used, called "seeds". It is appreciated for its characteristic aroma. Use in the kitchen All parts of fennel are used in different preparations: the fruits are used to flavor fatty meats, such as porchetta, but also for homemade desserts such as tarallini, donuts and biscuits; the fresh leaves are used to flavor fish, sauces and salads; leaves and twigs become part of the Sicilian culinary tradition (the famous recipe for pasta with sardines) and Marche (to flavor sea snails).
SKU: R.F.201
€12.00
equates to €12.00 per 1 kg(s)
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